
| Origin | Was probably named after the village of Kingston, near Taunton, Somerset, England. |
|---|---|
| Tree form | Medium, semi-spreading tree; very susceptible to scab. |
| Pollination requirements | Mid–late season bloom; partially self-fertile; good pollinator with Brown’s Apple, Reine des Hâtives. |
| Fruit shape | Medium fruit, often small, conical or flattened. |
| Colour and flesh |
Dark red skin, flecked or striped with nearly complete cover; some russet. Flesh dry, reddened to white, with some astringency. |
| Harvest period | Mid–late harvest; fair yield with more than 3 weeks storage. |
| Uses | Bittersharp; produces a slow-fermenting full-bodied vintage quality cider. |
| Appearance |
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This information forms part of Primefact 796 Growing cider apples.