Fruitspotting bugs (FSB) are a serious pest threat to a wide range of fruit and nut crops in northern New South Wales. Native to Australia, these bugs are typically found in rainforest regions north of 30° latitude and have proven highly mobile, moving readily from native habitats into commercial orchards and home gardens.
FSB feed on fruit, flowers and new shoots, causing significant damage to crops such as macadamias, avocados, citrus, passionfruit and other tree and vine fruits. Growers in coastal and sub-coastal areas of northern NSW have reported crop losses of more than 50% due to FSB infestations. The economic impact of FSB across Australia is estimated in the tens of millions of dollars annually.
In NSW, understanding and managing FSB is critical to protecting the viability of our horticultural industries. These pests are a major barrier to commercial production, and early identification, regular monitoring and tailored control measures are key to reducing crop losses.

How to be fruit spotting bug ready
- Know your region: FSB are found in coastal and sub‑coastal areas of northern NSW.
- Prepare early: Start preparations before the fruiting season. Ensure your farm or garden is regularly monitored.
- Train your team: Make sure staff or volunteers can identify FSB and understand reporting protocols.
- Plan management: Work out pest control timing based on crop phenology (flowering and fruit set).
- Prepare materials: Have monitoring and control tools ready: sticky traps, sweep nets, approved pesticides, and historical records.
What does crop damage look like?
FSB feed on young fruit, flowers and shoots, causing:
- Dimples and sunken spots on fruit
- Malformed, split, or prematurely dropped fruit
- Discolored patches and surface blemishes
- Poor nut fill and shell splitting in macadamias
- Misshapen, shriveled fruit in avocados and other soft fruits
What are the fruit spotting bugs?
- Native Australian insects, living primarily in rainforest regions from ~30° latitude north, now spread into horticultural areas.
- Adults are about 10–14 mm long, mottled green and brown with darker markings.
- Nymphs (juveniles): smaller, wingless, pale green or reddish; resemble miniature adults.
- All life stages are sharp-sucking feeders: piercing young plant tissue and extracting sap.
Monitoring fruit spotting bug
- Visual scouting: Look for bugs on fruit and young shoots. Check early in the day when they are less active.
- Sticky traps: Yellow sticky traps placed in canopy can capture adults. Check and replace weekly.
- Beat sheets or sweep nets: Shake foliage and collect insects—especially nymph stages.
- Record findings: Maintain logs of trap captures, sightings, crop stage, and environmental conditions.
Controlling fruit spotting bug
- Cultural controls:
- Remove alternate hosts (weedy rainforest plants) near orchards.
- Use protective exclusion nets around high‑value crops where feasible.
- Chemical controls:
- Apply approved insecticides—timed to target nymph stages before fruit development.
- Follow label rates and withholding periods diligently.
- Rotate active ingredients to prevent resistance.
- Biological control:
- Encourage natural predators (e.g. lacewings, parasitic wasps).
- Avoid broad-spectrum insecticides during active predator presence.
- Spot treatments:
- For small infestations, hand‑pick adults or knock them off into containers for disposal.
Crop specific management - macadamias
- Critical timing: Monitor and manage during shell hardening, especially early nut development.
- Damage signs: Small nuts with hollow or aborted interiors, shell blemishes, clustering at tree extremities.
- Action plan:
- Conduct scouting twice weekly through flowering and early nut set.
- Apply targeted sprays during high‑risk windows, guided by monitoring data.
- Use exclusion netting on small blocks or high‑value trees where stomp early damage is recurring.
Crop specific management - avocados
- High vulnerability: Avocados are particularly susceptible in early fruit growth (pea to golf‑ball size).
- Damage signs: Small sunken spots, mottled skin, early fruit drop, misshapen or scarred fruit.
- Management approach:
- Begin monitoring at flowering and maintain through early fruit set.
- Use sticky traps within the canopy to gauge adult pressure.
- Apply insecticide just before peak egg-laying and early nymph stages.
- Consider inter-row refuge planting (e.g., nectar plants) to support predator populations.